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Showing 1 - 9 of 9 Results
1.
Food Process Engineering Operations (Contemporary Food Engineering)
Food Process Engineering Operations (Contemporary Food Engineering) by Saravacos, George D., Marou... ISBN: 9781420083538 List Price: $84.95
$100.40
2.
Focus on Red Cells
Focus on Red Cells by Maroulis, Zacharias B., Sar... ISBN: 9780849340215 List Price: $169.95
$39.06 (Save 77%)
3.
Handbook of Food Processing Equipment
Handbook of Food Processing Equipment by D Saravacos, George, E Kost... ISBN: 9781461507260 List Price: $24.99

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4.
Handbook of Food Processing Equipment (Food Engineering Series)
Handbook of Food Processing Equipment (Food Engineering Series) by George D. Saravacos, Athana... ISBN: 9781461352129 List Price: $279.00
$155.49 (Save 44%)
5.
HANDBOOK OF FOOD PROCESSING EQUIPMENT
HANDBOOK OF FOOD PROCESSING EQUIPMENT by SARAVACOS GEORGE D ISBN: 9788181284587

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6.
Transport Properties of Foods (Food Science and Technology)
Transport Properties of Foods (Food Science and Technology) by George D. Saravacos, Zachar... ISBN: 9780824706135 List Price: $262.00
$71.80 (Save 72%)
7.
Handbook of Food Processing Equipment
Handbook of Food Processing Equipment by Saravacos, George D., Kosta... ISBN: 9780306472763 List Price: $269.00

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8.
Food Process Design (Food Science and Technology)
Food Process Design (Food Science and Technology) by Zacharias B. Maroulis, Geor... ISBN: 9780824743116 List Price: $283.00
$138.83 (Save 50%)
9.
Food Plant Economics
Food Plant Economics by Maroulis, Zacharias B., Sar... ISBN: 9781420005790

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